Few things can be compared to the greatness of a good cup of coffee. The art of brewing coffee is a very special one. Luckily, anyone can learn to do it with practice and proper advice. The following tips can make you an expert brewer of the best coffee.
The best way to get iced coffee in a hurry is to make it ahead of time via cold brewing. This involves brewing with just grounds, water, a fine filter, and if you like, some milk. You can easily do this before bed. By the next morning, you’ll have refreshing iced coffee that is ready to drink.
Always store your coffee beans or grinds in a dark, cool, airtight container. Even better, use a vacuum container. Storing your coffee in such a container helps keep your coffee smelling and tasting fresh for a long time. Store the container in the fridge or freezer to maximize freshness.
Just because you are drinking a dark roast coffee does not mean your coffee has more caffeine in it. This is just the way the beans were prepared, not how much caffeine is in them. If your coffee has the term Robusta on it’s packaging, it usually has twice the amount of caffeine as standard Arabica coffee.
Freshly roasted beans make the best coffee. Buyers of whole coffee beans should find out when the beans were roasted by checking their expiration date. Also, best quality beans are bought from a coffee shop or specialty store.
Keep your coffee press from getting corroded. Regardless of how great your coffee and filtration are, repeated water passing through the press leaves a residue. The mineral buildup might start ruining the taste of your coffee. The simplest fix is run hot water with some white vinegar included every few weeks to keep your coffee tasting fresh.
If you order coffee in a diner or restaurant, do not drink it right away as you should let it sit for at least five minutes. When you see the steam subsiding considerably, this means that your coffee has cooled down a little, as you will not risk getting hurt by drinking it at this time.
Consider fair-trade coffee to help support developing countries. This is expensive but has a much higher quality for you to serve to your family. There’s the added benefit of making a positive difference in the lives of small farmers in developing countries all over the world.
To get the broadest exposure to different coffee types, consider participating in a tasting. This is a low-cost way for you to try a wide variety of beans. Tastings also give you the opportunity to see how each bean is best brewed. Do not be afraid to ask your barista for other recommendations based on what you like or dislike.
As mentioned before, it is possible for everyone to brew a tasty mug of coffee when armed with the proper knowledge. Now that you have read these tips, take that knowledge and practice your coffee brewing skills as much as possible. With a little practice, you’ll be an expert in no time.